by Ava Klink | Oct 2, 2022 | Uncategorized
This week’s Cooking Collab is all about mushrooms!! Participants will join the Blooms n Shrooms Club to forage at the trails behind Arboretum, and then we will cook the foraged goods to make delicious mushroom-y meals! The foraging portion of the Collab will be...
by Ava Klink | Sep 26, 2022 | Uncategorized
The Ross Student Farm is hosting a Seed Saving Workshop on Wednesday, September 28 from 5:30-7pm on the farm! This event is open to community members, students, seasoned gardeners, beginning gardeners, anyone with an interest. The workshop will be a hands-on...
by Ava Klink | Sep 23, 2022 | Uncategorized
If you loved Chef Stephan’s ratatouille sample at Harvest Fest, you can try making it yourself! Chef demonstrated his mouth-watering recipe for us, which you can view HERE. You can also find a printable recipe at the bottom of the page. Happy...
by Ava Klink | Sep 18, 2022 | Uncategorized
Cooking Collabs are back for the fall! Join us on Wednesday, September 21 from 5:30-7:30 on the farm for a two-part learning session featuring Tempeh! Highly sought in the vegan community, this ingredient is very rich in protein, delicious, and versatile. Come to the...
by Ava Klink | Sep 5, 2022 | Uncategorized
Cooking Collab is back for Fall 2022!! Through our sessions this semester, Penn State students can learn more about creative and sustainable cooking and discover cuisines from around the world! Winter Root Veggies and Cooking with Beans on Monday, November 28 from...
by lrp143 | Jan 19, 2022 | Uncategorized
Student Farm Club, the Lions Pantry and the Indigenous Peoples Student Association invite Penn State students to a free soup and bread dinner at Abba Java Coffeehouse. The soup will be made from Indigenous and butternut squash grown on the Dr. Keiko Miwa Ross Student...
