One Program, Three Pillars

Learn, Think, Grow

Drawing on capabilities within many colleges and disciplines, students develop knowledge and skills through hands-on and real-world learning that prepare them to address complex issues facing our modern food system.

Rooted in Community

Through engaged scholarship and outreach activities, students, faculty, and community members meaningfully connect with one another and their food system.

Farm to Campus

We view our campus as a microcosm for us to build and demonstrate a local and sustainable food system, with tens of thousands of students, staff and faculty, a network of residential dining halls, fine dining establishments and an affiliated retirement community.

One Program, Three Pillars

Learn, Think, Grow

Drawing on capabilities within many colleges and disciplines, students develop knowledge and skills through hands-on and real-world learning that prepare them to address complex issues facing our modern food system.

Rooted in Community

Through engaged scholarship and outreach activities, students, faculty, and community members meaningfully connect with one another and their food system.

Farm to Campus

We view our campus as a microcosm for us to build and demonstrate a local and sustainable food system, with tens of thousands of students, staff and faculty, a network of residential dining halls, fine dining establishments and an affiliated retirement community.

Annual Report

Our network has grown rapidly since it began in 2016, and we are excited to share our impact on the campus and community in the past year through a colorful infographic!

Click the image to enlarge and learn about our efforts.

We are proud to share that this informational one-pager was designed by Eden Balog, the graphic design intern for the Sustainable Food Systems Network. To learn what more about our interdisciplinary Course-Client Collaborations, click here. Explore more student projects in the projects archive.

Check Out Our SFSN Partners 

Annual Report

Our network has grown rapidly since it began in 2016, and we are excited to share our impact on the campus and community in the past year through a colorful infographic!

We are proud to share that this informational one-pager was designed by Eden Balog, the graphic design intern for the Sustainable Food Systems Network. To learn what more about our interdisciplinary Course-Client Collaborations, click here. Explore more student projects in the projects archive.

Click the image to enlarge and learn about our efforts.

Check Out Our SFSN Partners